Newly opened Starbucks reserve roastery in Tokyo

On Feb. 28, the biggest Starbucks in the world has just opened its doors to the public in the stylish Naka Meguro, Tokyo. The new Starbucks located along the Meguro River, an area known for its stunning sakura scenery in spring.

“Starbucks reserve roastery” is a four-story building with the main bar, roasting facilities, Italian bakery “Princi”, and a sales area for goods on the first floor, where they roast more than 680,000 kg of coffee a year for the Japanese market and offer a range of unique coffees and coffee-based beverages. The second floor is the Teavana tea bar, the third floor is full-service Arriviamo bar and the fourth floor has a workshop place. There’s also outdoor terrace seating in the second and third floor that overlooks the Meguro River That would be definitely a popular seating when the spring is coming.

If you are a big fan of Starbucks and want to come and experience the luxury coffee store in Japan, come here once. However, remember to come early because you cannot imagine how long the line is. It takes at least 1 hours for you to wait to get into the inside.